Salmon with sour cream and tobico, tuna tartare with green salad and guacamole, tomato and mozzarella with basil pesto, savory prosciutto di Parma..
Salad of rhubarb in chips, endive, beetroot, carrot peels, kolorampi, goat cheese, pomegranate molasses, fragrant flowers..
Crab & Chicken, Salad over water tomato, guacamole & mixed leaf salad marinated in Caesar dressing ..
Selection of Greek aged cheeses like cream cheese, Wine-cheese(Krasotyri) Zakynthos, Graviera from Crete,etc.
Selection of desserts like tart with fresh fruit, cheese cake, profiterole, etc.